Tuesday, January 3, 2012

Tonight's Dinner

A mishmash of leftovers: green bell pepper and ham sauteed with butter and black pepper, then scrambled with 2 eggs; lemon-rooibos tea; and a green smoothie made of spinach, mango, and coconut milk.
Sounds good to me.

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1 comment:

  1. Sounds good to me as well but I would have added mushrooms! :)